Nutritional information

Nutritional Guide For Vinegars

All Balsamics Have 3 Basic Ingredients: Grape Must, Wine Vinegar and Natural Flavors-All Contain Natural Sulfites

Flavor Calories Per Tablespoon / Carb/Sugar/ Total Added Sugar (Most are 0)

Pineapple   50 11 0

Lemon White 50 11 0

Oregano White 50 11 0

White Strawberry 40 10 0

White Raspberry 40 10 0

Apricot White 50 11 8(included in 11)

White Garlic 50 11 0

Drk Chocolate 45 11 0

Pomegranate DRK 45 11 9 (included in 11)

Grapefruit White 40  8 0

Fig Dark 50 11 0

Blkberry Ginger 45 11 0

Plum Ginger 40 8 0

Strawberry DRK 45 11 0

Cherry DRK 45 11 0

Raspberry DRK 45 11 0

Bourbon Maple 45 11 0

Blueberry DRK 45  11 0

Traditional Style 45 11 0

25 YR Trad. Style 45 11 0

Habanero/Honey 35 9 2g of HONEY

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Apple Pear White 40 10 0

Rosato 40 8 0

White Plain Vin.  50  11 0

White Mango 35 8 5 (Included in the 8)